Using Tradition, Citra, Cascade, Comet, and Amarillo hops, as well as Pilsener, Münchner, and Karamel malt, they created a beer with a bright gold body capped by a foamy white head.

The bouquet is full of citrus, ripe fruit, malt, and honey tones, which breeze onto the tongue to be met by a subtle and well-balanced bitterness, making Munich Easy a perfect accompaniment for roast vegetables, barbecued meat, or even sushi.

After this date, the beer is still perfectly drinkable, but may lose some of its flavour or nutritional value.